Frontier Co-op Organic Dried Reishi Mushrooms, Slices, 4 oz (113 g)
UPC: 089836504173
Frontier Co-op Organic Dried Reishi Mushrooms, Slices are whole, dried mushroom pieces intended for culinary use, such as brewing into teas or adding to soups and stews. The product consists solely of organic Reishi mushrooms, sourced from China, and is described by the manufacturer as having a distinctly woody and earthy flavor to enhance dishes and drinks.
This offering stands out for its simple, single-ingredient composition and adherence to multiple quality standards. It is USDA Organic certified, ensuring no synthetic pesticides or fertilizers were used in cultivation, and is also Kosher certified. The manufacturer notes that the mushrooms are non-irradiated and processed without ethylene oxide (ETO), common preservation methods that some consumers prefer to avoid. Available in a 4 oz (113 g) bulk bag, it provides a versatile base for homemade preparations, with suggested use involving steeping slices in hot water to make a tea.
At a glance
Nutrition Facts
| Ingredient | Amount Per Serving | % Daily Value |
|---|---|---|
| Calories | 20 | † |
| Total Fat | 0 g | -% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | † |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 4 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 0 g | † |
| Includes 0 g Added Sugars | — | 0% |
| Protein | 0 g | † |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 0.2 mg | 2% |
| Potassium | 10 mg | 0% |
| † Daily Value not established | ||
Other Ingredients
Reishi mushrooms.
Certifications & Claims
Label Information
Directions, warnings, and other information directly from the product label.
Suggested Use
Cut 2 slices of Reishi Mushroom into pieces and place in cup. Pour 8 fl. oz. boiling water over mushrooms, steep for 8 minutes, strain and drink as a tea.
Product Info
- Brand
- Frontier Co-op
- UPC
- 089836504173
- Package Qty
- 4 oz
- Dimensions
- 11.85 x 8.05 x 4.15 in
- Shipping Weight
- 2.82 lb
- First Available
- 02/2025





