NOW Foods L-Lysine Pure Powder, 1 lb (454 g)
UPC: 733739002402
NOW Foods L-Lysine Pure Powder is a single-ingredient amino acid supplement in powder form, designed to provide a dietary source of this essential amino acid. The manufacturer notes that lysine is necessary for protein production and supports collagen synthesis, immune function, and cardiovascular health, based on its role in the body. This product delivers L-lysine from L-lysine hydrochloride, with each serving providing a measured dose.
What sets this powder apart is its purity and simplicity—it contains no other ingredients, making it suitable for those seeking an unadulterated supplement. NOW Foods emphasizes that it is pharmaceutical grade, produced in a GMP-compliant facility in the USA, and carries certifications including Non-GMO, Vegan, and Kosher (Triangle K). The powder form offers flexibility in dosing, with a suggested usage of 1/4 teaspoon daily, and it comes in a 1-pound container providing approximately 822 servings.
At a glance
Supplement Facts
| Ingredient | Amount Per Serving | % Daily Value |
|---|---|---|
| L-Lysine (from 552 mg L-Lysine Hydrochloride) | 435 mg | ** |
| † Daily Value not established | ||
Other Ingredients
None.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Certifications & Claims
Label Information
Directions, warnings, and other information directly from the product label.
Suggested Use
Take 1/4 level teaspoon daily.
Warning
This product is sold by weight not volume.For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.Do not eat freshness packet enclosed.Natural color variation may occur in this product.Store in a cool, dry place after opening.
Product Info
- Brand
- NOW Foods
- UPC
- 733739002402
- Package Qty
- 1 lb
- Dimensions
- 6.8 x 4.2 x 4.2 in
- Shipping Weight
- 1.2 lb
- First Available
- 07/2007




