Nutricost Fish Oil, 1,000 mg , 240 Softgels
UPC: 810139572282
Nutricost Fish Oil Softgels provide a straightforward source of omega-3 fatty acids, with each softgel delivering a combined 560 mg of EPA and DHA from 1,000 mg of fish oil. The product is designed to support general wellness as part of a daily routine, with the manufacturer noting it's made for heart health support.
This formulation uses anchovy-sourced fish oil in ethyl ester (EE) form, which allows for higher concentration of active omega-3s per softgel. The 240-count bottle provides approximately eight months of supply at the standard one-softgel daily serving. Nutricost manufactures all products in a GMP-compliant, FDA-registered facility in the United States using globally sourced ingredients, with third-party testing to verify label accuracy. The product carries Non-GMO and gluten-free certifications.
At a glance
Supplement Facts
| Ingredient | Amount Per Serving | % Daily Value |
|---|---|---|
| Calrories | 10 | † |
| Total Fat | 1 g | 1% |
| Fish Oil | 1,000 mg | ** |
| EPA (Eicosapentaenoic Acid) (EE) | 340 mg | ** |
| DHA (Docosahexaenoic Acid) (EE) | 220 mg | ** |
| † Daily Value not established | ||
Other Ingredients
Softgel (gelatin, glycerin, purified water).
Contains: Fish (anchovy)
Packaged and quality tested in the USA with globally sourced ingredients.
Certifications & Claims
Label Information
Directions, warnings, and other information directly from the product label.
Suggested Use
As a dietary supplement, take 1 softgel daily with 8-12 oz of water or as directed by your healthcare professional.
Warning
For healthy individuals 18 years and older. Consult a healthcare professional prior to use if you are pregnant or nursing, taking medication, or have a medical condition. Keep out of reach of children. Do not use if safety seal is broken or missing. Store in a cool, dry place.
Product Info
- Brand
- Nutricost
- UPC
- 810139572282
- Package Qty
- 240 count
- Dimensions
- 6.5 x 2.8 x 3.04 in
- Shipping Weight
- 0.84 lb
- First Available
- 02/2024





