Solaray Fermented Turkey Tail Mushrooms, 60 VegCaps (500 mg per Capsule)

Solaray's Fermented Turkey Tail Mushrooms is a mushroom supplement that provides fermented organic turkey tail (Coriolus versicolor) mycelium grown on organic whole oat biomass. The product is formulated to support immune health, based on traditional use and research into turkey tail's polysaccharide compounds like PSK and PSP, which are often the focus of clinical studies on immune modulation.

This product uses a fermentation process for the turkey tail mycelium, which the manufacturer states can enhance the bioavailability and concentration of bioactive compounds compared to non-fermented forms. Solaray emphasizes rigorous quality control, noting that ingredients undergo testing for heavy metals, microbial contaminants, and physical properties, with most contaminants tested to ensure levels do not exceed 3 ppm. The manufacturing occurs in an NSF-certified GMP facility in Utah, with vertical integration for quality assurance.

Available in a 60-count bottle of vegetable cellulose capsules, each serving provides 1,000 mg of fermented turkey tail mushroom. It is certified Non-GMO and Vegan, aligning with common dietary preferences.